The best chicken ever grilled with root beer barbecue sauce

Hey, you people who like to eat! Today, I’m going to give you a recipe for grilled chicken that will make your mouth water and take it to a whole new level. Get ready for the juiciest, most flavorful Grilled Chicken with Root Beer BBQ Sauce you’ve ever had. This delicious dish blends the smokiness of grilled chicken with the sweet and tangy kick of root beer BBQ sauce. It’s a perfect match for food! So, let’s get the grills going and start cooking!

How to Grill Chicken to Perfection

Before we get into the magic of the root beer BBQ sauce, let’s talk about how to grill the perfect chicken. First, choose good chicken pieces, like legs or drumsticks with the bones still in them. These cuts are juicy and easier to cook on a grill. Next, put the chicken in a simple mixture of olive oil, lemon juice, chopped garlic, salt, and pepper. Let it sit for at least 30 minutes so that the taste can soak into the meat.

To keep food from sticking, heat the grill to medium heat before cooking on it. Put the chicken pieces on the grill and try not to flip them over and over. Let them cook for about 6–8 minutes on each side, or until they are nicely charred and cooked all the way through. Don’t forget that the key to getting juicy, soft grilled chicken is to be patient.

How Root Beer BBQ Sauce Works Its Magic

Now, let’s talk about the Root Beer BBQ Sauce, which is what makes this grilled chicken so special. This sauce has a unique mix of sweet, spicy, and smoky flavors that will make your taste buds dance for joy. Here’s what you need to do:

Root beer BBQ sauce has these things in it

  • 1 glass of root beer
  • ketchup, 1 cup
  • 1/4 cup of dark sugar
  • 2 tablespoons cider vinegar from apples
  • 1 tablespoon of Worcestershire sauce
  • smoked paprika, 1 teaspoon
  • 1/2 teaspoon of powdered garlic
  • To taste, salt and pepper


  • Mix the root beer, ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce together in a pot. Mix well to blend.
  • Over medium heat, bring the mixture to a slow boil. Let it cook for about 10–15 minutes, stirring every so often until it thickens and shrinks to a sauce-like consistency.
  • Add the garlic powder, smoked paprika, salt, and pepper. Stir to mix the spices together.
  • Take the sauce off the heat and let it cool down a bit before you use it.

Putting everything together

Now that your cooked chicken and root beer BBQ sauce are both ready, it’s time to put them together. Put the grilled chicken pieces in a large bowl and use a big paintbrush to coat each piece with the root beer BBQ sauce. You can also dip the chicken in the sauce if that’s what you’d rather do.

Next, put the chicken back on the grill with the sauce and cook for another 2 to 3 minutes on each side. This step will help the sauce brown and give the chicken a sticky glaze.

The Best Chicken You’ve Ever Grilled

Congratulations! You just made the best chicken ever grilled with root beer BBQ sauce. When you put together juicy grilled chicken and the amazing flavors of root beer BBQ sauce, your taste buds will be in heaven and your guests will want more.

This dish is great for any event, from a simple backyard barbecue to a big party with the whole family. Serve it with your favorite sides, like coleslaw, cornbread, or grilled veggies, for a full and satisfying meal.


In conclusion, the Best Grilled Chicken with Root Beer BBQ Sauce Ever is a lovely and delicious dish that combines the best of both worlds: tender grilled chicken and a delicious homemade root beer BBQ sauce. It’s a surefire way to impress your loved ones and make memories around the dinner table that will last forever.

So, the next time you’re in the mood for a mouthwatering barbecue, remember this recipe and let your taste buds do their work!


Can I make the BBQ sauce with a different kind of soda?

Yes, you can try different drinks like cola or ginger ale for a different flavor. But the root beer gives it a unique taste that goes well with the grilled chicken.

Can the root beer BBQ sauce be made ahead of time?

Absolutely! The sauce can be made a day or two ahead of time and kept in the fridge. To bring back the taste, just heat it up before you use it.

Can I use chicken without bones in this recipe?

Yes, boneless chicken will also work but cuts with the bones still in them tend to be more juicy and delicious when grilled.

Is the BBQ sauce made with root beer too sweet?

Root beer and brown sugar give the sauce a sweet note, but the savory and smoky tastes keep it from being too sweet.

Can I use a grill pan on the stove to cook the chicken?

Yes, you can use a grill pan on the stove if you don’t have a grill outside. Just make sure to lightly oil the pan before you put the chicken on it.

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