Gather the following- Pita bread, your favorite fillings (veggies, meat, cheese), and a tasty sauce
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Choose your fillings and stuff them inside the pita pocket.
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Drizzle your desired sauce over the fillings
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Gently press the pita pocket to seal the ingredients
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Heat a pan or grill and lightly toast the stuffed pita pocket .
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Flip and toast the other side until the pita is warm and slightly crispy.
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Remove from heat and let it cool for a moment before serving
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Your delicious mini pita pocket is ready to be savored. Share with friends and family for a delightful treat
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